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The First Jewish-American Cookbook
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The First Jewish-American Cookbook
Our Price:$9.95
Availability:In Stock
Environment:Made in USA
Author/Editor: Mrs. Esther Levy
ISBN 10:0486437329
Product Info:Details
A remarkable culinary and historical document that offers housekeeping and domestic management advice, as well as daily menu suggestions, a Jewish calendar, and a selection of medical and household recipes. Delicious and economical, the recipes feature ingredients readily available to modern cooks, w...  read more
 


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Product Description:

A remarkable culinary and historical document that offers housekeeping and domestic management advice, as well as daily menu suggestions, a Jewish calendar, and a selection of medical and household recipes. Delicious and economical, the recipes feature ingredients readily available to modern cooks, with instructions that are abundantly clear.
Unabridged republication of Jewish Cookery Book, W. S. Turner, Philadelphia, 1871.
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Product Details:

ISBN 10: 0486437329
ISBN 13: 9780486437323
Author/Editor: Mrs. Esther Levy
Page Count: 208
Dimensions: 5 3/8 x 8 1/2
Publication date: September 2004

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