Delight family and friends with hundreds of the best Swedish dishes prepared right in your own kitchen. From typical smorgasbord items — pickled herring, creamed lobster, meatballs, etc. — to classic main dishes — roast lamb, baked eel, Lutfisk, etc. — to traditional breads a... read more
Old-Fashioned Homemade Ice Cream: With 58 Original Recipes by Thomas R. Quinn Complete instructions and helpful advice for making delicious homemade ice cream, either in a hand-cranked or electric freezer. Includes 58 mouthwatering ice cream recipes, plus recipes for toppings and sauces. Introduction. Illustrated throughout.
Early American Cookery: "The Good Housekeeper," 1841 by Sarah Josepha Hale Engagingly written volume filled with scores of nutritious recipes and wide-ranging suggestions for the mid-19th-century housekeeper. Includes advice on selecting and preparing foods, health tips, cleaning accessories, dealing with help, and more.
A Thousand Ways to Please a Husband: with Bettina's Best Recipes by Louise Bennett Weaver, Helen Cowles LeCron Charming vintage cookbook offers menus for all occasions with household hints and anecdotes about family and friendship. A nostalgic look at homemaking circa 1917 that's unintentionally hilarious and historically revealing.
The American Frugal Housewife by Lydia Maria Child Simply written recipes for roasting a pig, preparing corned beef, hasty pudding, carrot pie, buffalo tongue, and scores of other dishes. Helpful suggestions for treating chilblains, dysentery, and other domestic concerns.
Delight family and friends with hundreds of the best Swedish dishes prepared right in your own kitchen. From typical smorgasbord items — pickled herring, creamed lobster, meatballs, etc. — to classic main dishes — roast lamb, baked eel, Lutfisk, etc. — to traditional breads and pastries. 200 easy-to-follow recipes.
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